Smores Dip

Smore's Dip

Introducing a new way to eat your smores, an without a campfire.

Ingredients:
-1/2 tbsp. vegetable oil
- Jumbo marshmallows
-1/2 cup of chocolate chips
- About 10 peanut butter cups (optional)

Steps:
1. Preheat your oven to 450 degrees Fahrenheit. Then hat your cast iron skillet. Once it is heated, add vegetable oil.

2. Add the chocolate chips to the bottom of the cast iron skillet and even it out.

3. Next, if you are adding peanut butter cups to it, put them over the layer of chocolate chips. Then cut the jumbo marshmallows in half and place them over top of the smore's dip. If you are not having peanut butter cups, just add the jumbo marshmallows and don't cut them in half.

4. Next, put the skillet in the oven for 5-7 minutes. Once it is out of the oven, let it sit for 5 minutes.

Now you can be creative with what you dip it with. It is a smore's dip so I would highly recommend having graham crackers with it before anything. You could also dip teddy grahams, pretzels, or even the little fun sized chocolate bars or Oreos. It is completely up to you. Or to make it even more fun, use the rainbow jumbo marshmallows. Customize to your liking and enjoy:)